Description
Price: $19.97
(as of Mar 26, 2025 21:25:27 UTC – Details)
Product Description
Ceylon Cinnamon (often called “True Cinnamon”)




Canela Mexicana Recipes:
Mexican cuisine uses canela (cinnamon) in a variety of ways, from sweet desserts to savory dishes and even drinks. The distinct, fragrant flavor of cinnamon plays a key role in many traditional Mexican recipes. Here are a few classic Mexican recipes where canela is a star ingredient:
Arroz con Leche (Mexican Rice Pudding)Champurrado (Mexican Hot Chocolate)Pan de Elote (Mexican Cornbread)Café de Olla (Mexican Coffee)Torta de Tamal (Mexican Tamale Sandwich)Cinnamon Sugar Churros
These are just a few examples of how canela (cinnamon) shines in Mexican cuisine, both in sweet and savory dishes. Whether you’re looking for a cozy drink or a dessert, cinnamon gives everything a touch of warmth and spice.

Package Dimensions : 6.61 x 5.43 x 2.83 inches; 15.52 ounces
Manufacturer : Freduka LLC
ASIN : B09MCLZ9P2
Unique taste: One of the best parts about our bulk cinnamon sticks is their floral, soft, and citrusy aromatic properties. The first pick for most chefs, the delicate, soft, and buttery Ceylon cinnamon stick is perfect for stews, curries, pastries, and multiple recipes
Naturally harvested: The true cinnamon is harvested after about two years of growth. The inner bark is removed and later cut into strips, rolled into quills, and ultimately dried into what you will receive directly on your table
Natural color: Our 5 inches ceylon cinnamon are filled and composed of layers of cinnamon bark. With a light brown or tan color, it is lighter in flavor and rarer by variety
Mexican Cinnamon sticks are actually Ceylon Cinnamon sticks imported almost exclusively from the Island of Sri Lanka. Mexico does not grow Cinnamon
Customers say
Customers find the cinnamon sticks reasonably priced and good quality. They enjoy using them for tea and appreciate their health benefits. However, some customers report that the sticks seem old and stale. There are mixed opinions on the taste, scent, and strength of the product.
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